Razor clams and kachemak bay mussels with garlic, butter and cherry tomatoes for dinner tonight, with josh as my guest. A perfect end to a great weekend! FYI the clams were mine, the rest came from the store. But the clams made the dish! They were cut up inside so can't be seen. The mussels were so delicious we had to eat them all. See below for leftovers...
And of course, the empty shells. Saved for a project to be named later.
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